Top 5 Best Citrus Juicers 2024 | gastroback

Did we have to cut our produce into small pieces, or was the chute wide enough to handle larger pieces? These factors contributed to how we rated the ease of use and effectiveness. Our favorite electric citrus juicers juiced citrus of various sizes well, were easy to use, and had removable, dishwasher-safe parts. While we thought the Breville lever-style citrus juicers were a cinch to operate and, overall, the most effective, they’re also very tall and tough to store. The two pressure-activated juicers we recommend (Smeg and Black+Decker) are more compact options.

• Most other juicers came only with a larger, flatter toothbrush proxy, which didn’t fit in rounded corners.
• Previously, she was the site’s senior home editor, covering all things decor- and bedding-related since 2015.
• Their motor has 40% more power equipped with dual-purpose cones, a large 34oz juice container based on non-slip feet, and a protective cover.
• The suction cups on the base work well—and are necessary—to hold the unit in place while you’re juicing, but in our tests they left oily black streaks on the countertop.
• Juicers and blenders both chop, crush, or grind into small pieces, but a blender’s goal is to combine everything into a puree, while a juicer seeks to separate the liquid from the solids.

For the 2020 update of this guide, we tested only single-auger vertical juicers, which fall under the category of “slow” or “cold-pressed” juicers. Some people think that a slow juicing process will yield more-nutritious juice. The prevailing theory among some juice enthusiasts is that if less oxygen is whipped into a juice, the valuable nutrients and enzymes remain more intact. But as John Kohler told us, there’s not much peer-reviewed research on how or if oxidation affects the nutrient contents of your juice. And enzymes typically don’t deactivate until they reach around 118 °F, which is quite high (the slow juicers we tested all made juice that was under 70 °F, when using refrigerated produce).

The Best Citrus Juicer for Squeezing Fruit, Because Fresh Juice Is Always Better

Alternatively, you can blend your juice and then strain out the pulp with a strainer or nut milk bag (the latter will allow you to get more juice out). We then offered further insights on the strengths and weaknesses of each product. If you just plan on juicing a single lemon for a cocktail or baking recipe, there’s no need to haul out a clunky juicer. The Chef’n FreshForce Citrus Juicer is a handheld manual option that’s lightweight and easy to store.

ish) Wirecutter Kitchen Picks Under $100

The nutrients from orange juice, while high in sugar, can be directly absorbed by the body by cutting through the flavonoids, which cannot be used by the body when you eat an orange. That is why drinking orange juice when you’re sick increases the recovery rate of the body. Some are versatile enough to have other tools that you can use for zesting, grating, etc.

We couldn’t find any obvious design flaw that led to the lower productivity, but our numbers indicated that it simply didn’t perform as well. All three of our picks have removable parts that are top-rack dishwasher safe. Your best bet is to rinse off or soak those parts immediately after you use them, to prevent pulp from drying on them. The bases house the motors and should never go into the sink or dishwasher; instead, you can wipe them down with a damp cloth or paper towel. Although the Proctor Silex Alex’s Lemonade Stand Citrus Juicer will make most people happy, if you juice a few times a week, consider investing in the Breville Citrus Press ($130).